We are taking the safety and health of our attendees, vendors, sponsors and community-at-large very seriously. We are now making plans and are hopeful for a rescheduled date in November 2020. We remain excited to host you and will get back to you as soon as possible with the specific details. All previously purchased tickets will be honored during the rescheduled dates this fall or you may choose to wait until our 2021 or 2022 events, which will be announced at a later date. We will post updated information here as plans finalize. In the meantime, we urge our local audience to support our restaurants, hotels and vendors affected by this situation, as well as our beneficiaries for the 2020 event—New Orleans Culinary & Hospitality Institute (NOCHI) and Café Reconcile.Thank you for your continued support and we look forward to toasting with you soon.
William Burkhart, Sommelier of the Windsor Court, will delve into a selection of dessert wines that pair perfectly with a selection of cheeses and an array of dessert types: creamy; buttery; chocolate; fruit-driven-- served in the Windsor Court Hotel’s elegant tea service style. Additionally in the lineup, attendees will taste eight wines from Trinchero Family Estates and and Domaine de La Coume du Roy.
USA Today 10Best
March 20, 2020 at 3:15pm - 4:15pm
300 Gravier St
New Orleans, LA 70130
DISCLAIMER: Must be over 21 years of age to attend all Festival Events. No infants, strollers, animals or exceptions!