2013 Slate of Executive Officers and New Board Members

New Orleans, Louisiana – The Board of Directors for the New Orleans Wine and Food Experience is proud to announce the 2013 slate of officers and three new board members.

New Orleans Wine and Food Experience 2013 Executive Committee:
Neil Buie - 2013 President (Whitney National Bank)
Chris Ycaza – Vice President (The Little Gem Saloon)
Amy Reimer – Treasurer (International House Hotel)
Sara Kavanaugh – Secretary (The Windsor Court Hotel)
Mary Beth Romig – Past President

New Board Members Include:
David Kenney – Uncorked Fine Wines, Spirits, & Brews
Frank Oliveri – Republic National Distributing Company
Tariq Hanna – Sucre

The New Orleans Wine & Food Experience is a non-profit organization. Over it’s 20-year history, the Board of the New Orleans Wine & Food Experience has dispersed over a million dollars in donations to support various local programs and foundations. New Orleans Wine & Food Experience will celebrate 21 years May 21-25, 2013. For additional press information, including downloadable images, contact Liz Bodet 504.583.5550, egoliwas@bellsouth.net or visit the media center at www.nowfe.com .