2013 Slate of Executive Officers and New Board Members
New Orleans, Louisiana – The Board of Directors for the New Orleans Wine and Food Experience is proud to announce the 2013 slate of officers and three new board members.
New Orleans Wine and Food Experience 2013 Executive Committee:
Neil Buie - 2013 President (Whitney National Bank)
Chris Ycaza – Vice President (The Little Gem Saloon)
Amy Reimer – Treasurer (International House Hotel)
Sara Kavanaugh – Secretary (The Windsor Court Hotel)
Mary Beth Romig – Past President
New Board Members Include:
David Kenney – Uncorked Fine Wines, Spirits, & Brews
Frank Oliveri – Republic National Distributing Company
Tariq Hanna – Sucre
The New Orleans Wine & Food Experience is a non-profit organization. Over it’s 20-year history, the Board of the New Orleans Wine & Food Experience has dispersed over a million dollars in donations to support various local programs and foundations. New Orleans Wine & Food Experience will celebrate 21 years May 21-25, 2013. For additional press information, including downloadable images, contact Liz Bodet 504.583.5550, email@example.com or visit the media center at www.nowfe.com .
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Schedule of Events
Chefs & Winemakers are Perfectly Paired!
Vinola Tasting: (SOLD OUT)
Super-Premium Wine Tasting!
Royal Street Stroll:
The Most Unique Wine Tasting in the World!
What's Hot in Wine & Food!
175 Wineries & 75 Chefs Come Together for a Truly Grand Experience!
The Gateaux Show:
A celebration filled with competition, cake, champagne, and fun!
Chef John Besh & NOWFE team up with star chefs & wineries to honor Ms. Leah Chase!